Crispy Oven Baked Chicken Tenders

Here’s a delicious recipe for your chicken tenders, especially when paired with the honey mustard dipping sauce.

Ingredients:

• 1 ½ cups Cosmo’s Chicken Coating
• 500gms chicken tenders

Batter:

• 1 egg
• 1 Tbsp mayonnaise
• 1 ½ Tbsp Dijon mustard (or other mustard)
• 2 Tbsp flour
• ½ tsp salt/black pepper

Honey Mustard Dipping Sauce:

• 1/3 cup mayonnaise
• 2 Tbsp Dijon mustard (or other mustard)
• 2 Tbsp honey
• 2 tsp lemon juice
• Salt and pepper to taste

Method:

1. Preheat oven to 200°C.
2. Place the batter ingredients in a bowl and whisk with a fork until combined. Add the chicken tenders into the batter and toss to coat.
3. Pick up the chicken tenders with tongs and place in a coating bowl. Sprinkle the surface with the Cosmo’s Chicken Coating, then press down to adhere.
4. Transfer onto a baking tray and repeat with the remaining chicken tenders.
5. Spray the chicken tenders lightly with oil and bake for 15 minutes.
6. Combine the dipping sauce ingredients in a bowl and set aside.
7. Remove from the oven and serve immediately.

Enjoy!